Green Lipped Mussel GLM Contains Omega 3 Fatty Acids That Benefit Your Health

The passing years have a way of sapping the body of energy, stamina. and vitality. Aging is hardly a disease, although some people tend to regard “growing old” as so similar to a disease process that the difference, in their view, is rendered meaningless.

Aging reduces the flexibility of our joints and the elasticity of our muscles and tendons. Because of the wear and tear upon our bodies that is an inevitable result of living our lives as active individuals, our old bodies are marked and scarred on the inside.

All of the above adds up to middle-aged persons and the elderly having to face the fact that old well-worn bodies simply don’t function as efficiently as youthful bodies. This is one of the main reasons that mature persons research health supplements as a means to combat chronic joint pain, tenderness and inflammation. The second is that health supplements are a fantastic preventative measure in protecting our good health and in avoiding unnecessary medical expenses.

One of the most popular of all health supplements on the market that contain anti-inflammatory Omega 3 fatty acids is the Green Lipped Mussel (glm) of New Zealand. This remarkable marine animal is native to the clear blue ocean waters off the coast of that nation. GLM is regarded as a high-value source of Omega 3 fatty acids because of the purity of the marine lipid oils that are extracted from the animal during commercial processing. Fish oil containing Omega 3 that is extracted from free range ocean fish such as salmon, mackerel and sardines, as examples, are far more likely to be contaminated with mercury, PCBs and other sea borne toxins.

Such contaminants require harsh extra chemical steps during processing, and these methods reduce the all-natural “green” value of the fish oil in the eyes of discriminating consumers.

The Green Lipped Mussel (glm) is harvested and processed according to the strict guidelines of the New Zealand Food Safety Authority.

Not only are Omega 3 fatty acids anti-inflammatory and of great value in reducing tenderness, swelling and chronic pain in our joints, Omega 3 contains mucopolysaccharides (MPS) which are a long chain form of sulfated amino acids that promote the health and healing of cartilage.

This is highly beneficial in joints that may already be damaged by the two most common forms of arthritis (OA & RA) and other diseases that reduce the strength and flexibility of our joints. The use of Green Lipped Mussel may inhibit or delay the loss of further function in such disease-compromised limbs. Chronic pain, tenderness and swelling are disorders that greatly reduce the quality-of-life in sufferers. Health supplements such as GLM which contain Omega 3 fatty acids are a wise proactive step in maintaining your good health.